Innovation is key” at this West Village “farm-to-table experience”, where “high ambitions” often produce “flavorful” American dishes featuring ingredients from the namesake Catskills grange; the “comfortable” space has “homey” accents, and while it’s “a little pricey”, there’s “always a welcome surprise on the menu
NYE provided professional MEP/FP engineering consultation services for the renovation. The project consists of renovating the approximately 1,500 ft2 restaurant in front of house and 1,000 ft2 back of house. Existing kitchen exhaust was reused. Comcheck was included.
Dig Inn is an Eatery/coffee shop chain for seasonal & locally sourced American food made mostly with vegetables.
The highly regarded Sen restaurant, a Sag Harbor staple, opened a Manhattan location during the summer of 2012. The popular Hamptons eatery is known for its Japanese cuisine.
Based on the original restaurant in St. Petersburg, Russia, 22-13 is a high-end, vintage-styled restaurant whose charm is based on its mismatched chairs and intimate corners.
